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Intoleran lactase drops (100 ml)
Our lactase drops contain the liquid lactase enzyme, which helps to be able to break down lactose. With our lactase drops you can make your own (sweet) liquid dairy products lactose free. Think of milk, chocolate milk, whipped cream, cooking cream and mascarpone. By adding the drops to these dairy products you can, for example, cook and bake lactose-free.
More Information
Shape | Liquid |
---|---|
Product features | Vegetarian, Vegan |
Contains no | Gluten |
Artikelen per verpakking | 1 |
Contains
Ingredients: Lactase (750 NLU per 5 drops), glycerol, water The lactase drops are suitable for vegetarians and vegans. Free from gluten and soy.
Suggested use Lactase drops: add 5 drops to 1 liter of milk or other liquid, non-acidic dairy product. Stir well and leave in the refrigerator for 24 hours. At least 80% of the lactose will have been broken down by this time. Add more drops for a higher conversion rate. Want to use the product immediately without waiting? Then add 5-10 drops per 120ml of milk product. Do not use in acidic dairy products such as yogurt and buttermilk.
Do not exceed the recommended daily dosage. A dietary supplement cannot replace a varied diet and healthy lifestyle.
Store in a dry place, at room temperature and out of reach of young children.
Content: 100 ml.